Rum cake

Rum cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • vanilla - 1 tsp
  • sour cream - 1 c
  • oil - 1/2 c
  • instant vanilla pudding - 1 pkg
  • chopped walnuts or pecans - 1 c
  • chocolate bits - 1 c
  • yellow cake mix with pudding - 1 pkg
  • rum or bourbon - 1/2 c

How to make rum cake:

Mix together the first 7 ingredients in bowl. Then, mix nuts and chocolate bits together. Mix. Bake in Bundt pan at 350° for 55 minutes.

Recipe categories: Desserts, Cakes, Low protein.

Rating:
Rum cake
4.2
Average rating: 4.2 of 5, total votes: 6
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
butter, softened, sugar, eggs, vanilla, pkg
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