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Roasted potato salad

Roasted potato salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • unpeeled small red potatoes, quartered - 4 c
  • Miracle Whip - 1 c
  • slices bacon, chopped and crisply cooked - 4 item
  • sliced green onions - 1/4 c
  • salt - 1/4 tsp
  • pepper - 1/4 tsp

How to make roasted potato salad:

Heat oven to 425°. Place potatoes on a 15 x 10 x 1-inch baking pan sprayed with nonstick cooking spray. Bake 30 to 35 minutes or until potatoes are done and golden brown. Mix dressing, bacon, eggs, onions, salt and pepper in a large bowl. Add potatoes; mix lightly. Serve warm or chilled. Makes 6 servings.

Recipe categories: Salads, Potato, Vegetables.

Rating:
Roasted potato salad
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT40M
Total Time: PT40M


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