Rhubarb cake
Rhubarb cake
Ingredients/Components
- sugar - 1/2 c
- water - 2/3 c
- stick butter, melted - 1 item
- yellow cake mix - 1 item
- diced rhubarb - 5 c
- strawberry Jell-O
How to make rhubarb cake:
Bake in an oblong cake pan at 350° for 1 hour.Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
flour, stick margarine, chopped dates, powdered sugar, yellow cake mix, can whole cranberry sauce, boxes strawberry jell-o, jell-o vanilla instant pudding, graham wafer crumbs
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