Remarkable fudge
Remarkable fudge
Ingredients/Components
- sugar - 4 c
- vanilla - 1 tsp
- pkg - 1 oz
- butter or margarine - 1 c
- chopped nuts - 1 c
- evaporated milk - 1 (14
- Marshmallow Creme - 1 pt
How to make remarkable fudge:
Butter a 3-quart saucepan. Combine sugar, milk and butter. Cook over medium heat to soft ball stage, stirring frequently. Remove from heat; add chocolate, Marshmallow Creme, vanilla and nuts. Beat until chocolate is melted and blended. Pour into a buttered 9 x 9 x 2-inch pan. Score into squares while warm. Cut when firm.Recipe categories: Desserts, Candy, Fudge.
Rating:
Related ingredients:
eggs, flour, pumpkin, stick butter, 9-inch pie shell, milk, scalded, large box instant vanilla pudding, box lemon cake mix, dry bread cubes
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