Home » Pork » Meat » Red beans and rice

Red beans and rice

Red beans and rice
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • oregano - 3/4 tsp
  • onion, chopped - 2 c
  • salt to taste - 1 item
  • hot cooked rice - 1 item
  • Tabasco sauce - 1/2 1
  • white pepper - 1/2 tsp
  • black pepper - 1/8 tsp
  • celery, chopped
  • bay leaves - 2 item
  • thyme - 1 tsp
  • chicken stock
  • red pepper - 1/8 tsp
  • dried red beans - 1 lb
  • fresh garlic, minced - 2 3
  • salt pork or bacon - 4 oz

How to make red beans and rice:

Soak beans overnight in 1 1/2-quarts water or bring water to boil for 5 minutes and then let soak for 2 hours; drain. Add chicken broth and water to cover and remaining ingredients. Cook slowly for 1 1/2 to 2 hours. Serve over rice.

Serving Suggestion: This is delicious served over rice with smoked or andouille sausage and corn bread.

Recipe categories: Pork, Beans, Rice.

Rating:
Red beans and rice
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT5M
Total Time: PT5M


Complain about this recipe
Cause of complaint:

Related ingredients:
pkg, can pork and beans, pork chops, sausage, slices day old bread, canned black beans, rinsed and drained, tube jimmy dean sausage, mayonnaise not diet, dry kidney beans, rinsed
You may be interested in these recipes:
More Pork recipes
Similar recipes
Same ingredients
Pork top recipes