Punch bowl cake
Punch bowl cake
Ingredients/Components
- chopped pecans - 1 c
- coconut - 1 c
- can crushed pineapple, drained - 1 item
- bananas - 6 item
- cans cherry pie filling - 2 item
- instant vanilla pudding
- carton Cool Whip - 1 item
- angel food cake - 1 item
How to make punch bowl cake:
Pinch cake into small pieces. Prepare pudding according to directions. Layer ingredients in bottom of punch bowl in order listed using 1/2 of each. Repeat. Refrigerate.Recipe categories: Desserts, Cakes, Cheese.
Rating:
Related ingredients:
sugar, cinnamon, vanilla, packed brown sugar, butter
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