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Punch

Punch
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • pkg - 6 oz
  • water - 6 c
  • lemon juice - 2/3 c
  • orange juice - 1 qt
  • pineapple juice - 1 qt
  • bottles ginger ale 2 liters - 2 item

How to make punch:

In a large pan, bring water to boil. Add sugar and stir to dissolve. Simmer 3 minutes. Before removing from stove, add jello and mix well. Let cool. Add juices and mix well. Pour into two 1/2-gallon Ziploc freezer bags. Seal and freeze until solid.

Remove from freezer 1 1/2 to 2 hours before you are ready to serve. Place 1 bag of mixture in punch bowl and pour 1 bottle of ginger ale (room temperature) into bowl. May need to break up large pieces with a fork. Add remaining bag and ginger ale, as needed. Will be slushy.

Recipe categories: Drinks, Punch beverage, Cocktails.

Rating:
Punch
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
sugar, milk, brown sugar, coca-cola, lemon juice, ground cinnamon, ginger ale
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