Pumpkin spice bread

Pumpkin spice bread

Ingredients/Components

• Salt - 1/2 tsp
• Eggs - 2 item
• large Eggs - 3 item
• Baking Powder - 1 tsp
• Baking Soda - 1 tsp
• of Salt - 2 tsp
• 1/2 Cups Sugar - 1 item
• Cup Vegetable Oil - 1 item
• Pumpkin Pie Spice - 1 Tbsp
• of Vanilla - 2 tsp
• of Baking Soda - 2 tsp
• Can of Pumpkin - 1 oz
• Cups All-Purpose Flour - 3 item
• Cup Chopped Pecans Optional - 1/2 item
• Pecan halves Also Optional - 12 item
• Cup of Canola Oil - 1/2 item
• Cups of Sifted Flour - 4 item
• 1/2 Cups of Sugar - 1 item
• of Baking Powder - 2 tsp
• Cups of Chopped Nuts - 2 item
• Cups of Mashed Bananas - 2 item
• Cups of Crushed Pineapple - 2 item

How to make pumpkin spice bread:

Alternate adding mixtures from bowls #2 and #3 to the first bowl. Bake at 350 degrees in greased and floured pans (about 35 minutes for 6 small pans or 55 minutes for 2 large pans). Do toothpick test to see if done.

You can substitute strawberries and/or kiwi.

Recipe categories: Breads, Christmas, Weeknight.