Pumpkin bread

Pumpkin bread

Ingredients/Components

• sugar - 3 c
• cinnamon - 1 tsp
• eggs - 4 item
• salt
• flour
• water - 2/3 c
• soda - 2 tsp
• baking powder - 1/2 tsp
• vegetable oil - 2/3 c
• cloves - 1 tsp
• fresh pumpkin which I put in blender to puree before adding to recipe

How to make pumpkin bread:

Mix all ingredients thoroughly. Pour into 2 greased loaf pans. Bake at 375° for 45 minutes. Then reduce temperature to 350° for 15 minutes more.

It has been a tradition for me to cook our Halloween pumpkin and use some of it for this recipe. This makes a very moist bread and freezes well. Spread with cream cheese - it's great! Sometimes I bake it in several small pans for gifts.

Recipe categories: Breads, Quick breads, Vegetables.