Pumpkin bars

Pumpkin bars

Ingredients/Components

• cinnamon - 2 tsp
• eggs - 2 item
• vanilla - 2 tsp
• granulated sugar
• milk - 2 Tbsp
• salt - 1 tsp
• flour
• baking soda - 1 tsp
• pumpkin
• margarine, softened - 1/2 c
• chopped walnuts - 1/2 c
• margarine - 3 Tbsp
• cloves - 1/2 tsp
• ground ginger - 1 tsp
• dash of ginger - 1 item
• dash of cloves - 1 item
• Beat in eggs, pumpkin and vanilla

How to make pumpkin bars:

In mixing bowl, cream sugar and margarine. Beat in eggs, pumpkin and vanilla. Combine dry ingredients and add to creamed mixture, mixin until just blended. Spread in greased 9 x 13-inch pan. Bake at 375° for 20 minutes (maybe more). While slightly warm, frost with icing.Icing:1/4 c. packed brown sugar3 Tbsp. margarine2 Tbsp. milk1/4 tsp. cinnamon dash of ginger dash of cloves In saucepan, combine ingredients. Cook and stir until mixture bubbles. Remove from heat. Stir in 1/2 teaspoon vanilla and slowly beat in 1 cup powdered sugar.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.