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Pork roast

Pork roast
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour - 1 Tbsp
  • oil - 1 Tbsp
  • salt and pepper to taste - 1 item
  • cloves garlic - 3 item
  • bell pepper - 1/2 item
  • onion - 1 item
  • pork ham - 10 lb
  • stalks green onions - 3 item

How to make pork roast:

Before pouring gravy over roast, remove fat in bottom of pan. Remove roast from pan and let cool before slicing. Serve with rice.

Recipe categories: Main dish, Meat, Pork.

Rating:
Pork roast
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT2H15M
Total Time: PT2H15M


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Related ingredients:
butter, can tuna, lean ground beef, stick margarine or butter, lean beef, cubed, oysters on the half shell, whole chickens, shrimp in shell, whole beef brisket, trimmed, speckled trout
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