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Pork chops italian

Pork chops italian

Pork chops italian
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CookItEasy.net
Pork chops italian photo 1
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Ingredients/Components

  • eggs - 2 item
  • milk - 1 item
  • bread crumbs - 1 item
  • basil leaves - 1 item
  • garlic - 1 item
  • Provolone cheese - 1/4 lb
  • thickly sliced pork chops 1 1/2 to 2-inches - 4 item

How to make pork chops italian:

Pocket pork chops; stuff with Provolone cheese, and seal with toothpicks. Mix eggs and milk. Dip pork chops in the liquid, then dip in mixture of bread crumbs, basil and garlic until coated. Place on baking rack. Bake at 350° for 45 minutes.

Recipe categories: Main dish, Meat, Pork.

Rating:
Pork chops italian
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
ground beef, uncooked rice, medium potatoes, sliced, bulk sausage, whole chicken, cut up, boiled shrimp, lean boneless pork, chicken, boiled, deboned and diced save broth, approximately 6 pieces chicken, skinned bone in
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