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Spicy spaghetti

Spicy spaghetti
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 Tbsp
  • eggs - 2 item
  • milk - 1/2 c
  • salt - 1/2 tsp
  • bay leaf - 1 item
  • ground beef - 1 lb
  • bread crumbs - 1 c
  • can tomato paste - 6 oz
  • basil leaves - 1/2 tsp
  • thyme leaves - 1/4 tsp
  • medium onion, chopped - 1 item
  • can whole tomatoes, cut up - 28 oz
  • crushed red pepper - 1/2 tsp
  • marjoram leaves - 1/4 tsp
  • chopped fresh parsley or 1 Tbsp - 1/4 c
  • oregano leaves - 1/8 tsp
  • fennel seed, crushed - 1/2 tsp

How to make spicy spaghetti:

Combine first 6 ingredients for meatballs. Shape into balls. Brown in small amount of oil in Dutch oven. Add remaining ingredients to meatballs in Dutch oven. Bring to a boil, then reduce heat and simmer, covered, for 1 hour, stirring occasionally. Serve over spaghetti with Parmesan cheese.

Recipe categories: Main dish, Spaghetti, One Dish meal.

Rating:
Spicy spaghetti
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
granulated sugar, pkg, milk, salt, brown sugar, water, chili powder, can cream of chicken soup, 2 oz
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