Home » Main dish » Pork chop casserole

Pork chop casserole

Pork chop casserole

Pork chop casserole
,
CookItEasy.net
CookItEasy.net
Pork chop casserole photo 1
Pork chop casserole photo 2

Ingredients/Components

  • sour cream - 1/2 c
  • water - 1/4 c
  • can cream of mushroom soup - 1 item
  • chopped parsley - 2 tsp
  • thinly sliced potatoes - 4 c
  • pork chops - 4 item

How to make pork chop casserole:

Brown chops slightly on both sides. Place in greased casserole in layers as follows: a layer of sauce, one of potatoes, then salt, pepper and soup. Put pork chops on top with a little of the soup on top of them. Bake in covered casserole at 375° for 1 hour and 15 minutes or until potatoes are done.

Recipe categories: Main dish, Casseroles, Pork.

Rating:
Pork chop casserole
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT1H10M
Total Time: PT1H10M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, eggs, flour, carton sour cream, egg, chopped onion
You may be interested in these recipes:
More Main dish recipes
Similar recipes
Same ingredients
Main dish top recipes