Poppy seed cake
Poppy seed cake
Ingredients/Components
- eggs - 4 item
- sour cream - 1/2 c
- water - 3/4 c
- oil - 1/2 c
- almond extract - 1/4 tsp
- poppy seed - 1/4 c
- vanilla instant pudding - 2 pkg
- butter or yellow cake mix no pudding in mix - 1 item
How to make poppy seed cake:
Mix all ingredients, except poppy seed; beat for 10 minutes. Add poppy seed. Pour into greased and floured Bundt pan. Bake at 350° for 45 to 60 minutes. Delicious plain or topped with glaze.Recipe categories: Desserts, Cakes, < 15 mins.
Rating:
Related ingredients:
graham cracker crumbs, sugar, vanilla, milk, chopped nuts, brown sugar
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