Pineapple dip
Pineapple dip
Ingredients/Components
- pkg - 2 oz
- large can crushed pineapple with juice - 1 item
- fresh pineapple - 1 item
How to make pineapple dip:
Blend cream cheese with pineapple and juice. Cut the fresh pineapple in half. Scoop out and use this for a bowl to serve dip in. Serve with Ritz crackers.Recipe categories: Fruit, Appetizers, Condiments, etc..
Rating:
Related ingredients:
sugar, cream cheese, sour cream, brown sugar, melted butter
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