Pineapple cake

Pineapple cake

Ingredients/Components

• milk - 1 c
• can crushed pineapple - 1 item
• yellow cake mix - 1 pkg
• large container Cool Whip - 1 item
• light cream cheese
• instant vanilla pudding - 1 pkg

How to make pineapple cake:

Make cake; use pineapple juice. Bake and cool. Mix cream cheese, vanilla pudding and milk. Add crushed pineapple. Spread this topping over cake. Frost with Cool Whip. Very fast, yet seems like you fussed.

Recipe categories: Desserts, Cakes, Pineapple.