Home » Low in... » Low protein » Pickled carrots

Pickled carrots

Pickled carrots
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • salt - 1 tsp
  • vinegar - 3/4 c
  • salad oil - 1/2 c
  • Worcestershire sauce - 1 tsp
  • prepared mustard - 1 tsp
  • medium sweet onion, cut in rings - 1 item
  • small green pepper, sliced in strips - 1 item
  • sliced carrots, cook tender and cool - 5 c
  • can bisque soup tomato or cream of potato - 1 item

How to make pickled carrots:

Mix pepper, onion and carrots; mix other ingredients. Pour over and marinate for 12 hours. Keeps a long time in refrigerator.

Recipe categories: Low protein, Vegetables, Carrots.

Rating:
Pickled carrots
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, cinnamon, stick margarine, brown sugar, oil, buttermilk, stick butter
You may be interested in these recipes:
More Low protein recipes
Similar recipes
Same ingredients
Low protein top recipes