Pecan pie

Pecan pie

Ingredients/Components

• vanilla - 1 tsp
• chopped pecans - 1 c
• flour - 1 Tbsp
• brown sugar - 1 c
• white sugar - 1/2 c
• Egg Beaters - 2 item
• skimmed milk - 2 Tbsp
• low-fat margarine, melted - 1/2 c

How to make pecan pie:

Mix all ingredients together. Place in a 9-inch unbaked pie shell. Bake at 375° until set.

Recipe categories: Desserts, Pie, Pies and tarts.