Pecan fingers
Pecan fingers
Ingredients/Components
- sugar - 3 Tbsp
- vanilla - 1 tsp
- chopped pecans - 1 c
- stick margarine - 1 item
- pinch of salt - 1 item
- plain flour - 1 c
How to make pecan fingers:
Mix flour, pecans, sugar and vanilla together. Melt margarine and add to mixture. Add salt. Shape like fingers and bake at 350° for 15 minutes or until light brown.Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.
Rating:
Related ingredients:
sugar, butter, sticks margarine, chocolate chips, 9-inch pie shells, box lemon cake mix, can refrigerated buttermilk biscuits, frozen lemonade, blocks margarine, refrigerator chocolate chip cookie dough
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