Peanut butter pie
Peanut butter pie
Ingredients/Components
- pkg - 1 oz
- milk - 1/2 c
- confectioners sugar - 1 c
- peanut butter - 1/2 c
- container Cool Whip - 1 (8
- graham cracker pie crust - 1 item
How to make peanut butter pie:
Whip cream cheese until soft. Beat in sugar and peanut butter until smooth. Slowly add milk and continue beating. Fold in Cool Whip until thoroughly blended. Pour into pie crust and freeze. May be garnished with chopped peanuts. Makes 6 to 8 servings.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, cream cheese, eggs, vanilla, salt, coconut, box instant vanilla pudding, strawberry glaze
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