Peanut butter balls
Peanut butter balls
Ingredients/Components
- vanilla - 1 tsp
- peanut butter - 1 c
- box 10x sugar - 1 item
- bar paraffin wax - 1/2 item
- small bag chocolate chips - 1 item
- sticks whipped margarine - 3 item
How to make peanut butter balls:
Blend together the first 4 ingredients until smooth. Make into balls. Set in refrigerator for 1 hour. In double boiler, melt chocolate and wax. With toothpicks, dip candy balls in chocolate. Store in refrigerator.Recipe categories: Desserts, < 15 mins, Kid Friendly.
Rating:
Related ingredients:
sugar, stick margarine, crisco, margarine, pecans, crisco shortening, eggs, slightly beaten, graham cracker crust, graham cracker crusts
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