Peach cobbler
Peach cobbler
Ingredients/Components
- sugar - 1 c
- stick margarine - 3/4 item
- self-rising flour - 1 c
- peaches, drained - 1 1
How to make peach cobbler:
Mix flour, sugar and milk until well blended. Melt margarine in cooking dish. Pour margarine in cooking dish. Pour mixture of sugar, flour and milk over melted margarine. "Do not stir." Place fruit on top. Bake at 350° for 35 to 45 minutes or until done.Recipe categories: Desserts, Cobblers and crisps, Peaches.
Rating:
Related ingredients:
sugar, cream cheese, eggs, flour, brown sugar, butter, vegetable oil, sifted flour, margarine
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