Pasta salad

Pasta salad

Ingredients/Components

• vinegar - 3 Tbsp
• poppy seed - 2 Tbsp
• Parmesan cheese - 1/2 c
• thin spaghetti, cooked according to pkg - 1 lb
• fresh vegetables, finely chopped celery, green pepper, carrots, broccoli, etc - 1 c
• bottle Kraft Italian house dressing - 1 oz

How to make pasta salad:

Pour dressing and vinegar over the other ingredients. Mix thoroughly and refrigerate at least 4 hours. Mix before serving.

Recipe categories: Appetizers, Salads, Pasta.