Overnight coffee cake

Overnight coffee cake

Ingredients/Components

• sugar - 1 c
• cinnamon - 1 tsp
• eggs - 2 item
• salt - 1/2 tsp
• chopped nuts - 1/2 c
• brown sugar - 1/2 c
• nutmeg - 1/2 tsp
• buttermilk - 1 c
• baking powder - 1 tsp
• baking soda - 1 tsp
• shortening - 2/3 c
• all-purpose flour - 2 c
• Blend all cake ingredients on low speed until moist

How to make overnight coffee cake:

Grease and flour bottom of 13 x 9-inch pan. Blend all cake ingredients on low speed until moist. Beat 3 minutes on medium speed. Pour into pan. Blend and sprinkle topping. Bake at 350° for 30 to 40 minutes.Topping:1/2 c. brown sugar1/2 c. chopped nuts1 tsp. cinnamon1/2 tsp. nutmeg

Recipe categories: Breads, Breakfast, Coffee cakes.