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Orange mandarin cake

Orange mandarin cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • oil - 1/2 c
  • Cool Whip - 1 (9
  • box yellow cake mix - 1 item
  • crushed pineapple and juice - 1 (20
  • box vanilla instant pudding - 1 oz
  • can mandarin oranges and juice - 1 oz

How to make orange mandarin cake:

Use two 9-inch cake pans, lightly greased and floured. Stir cake mix, mandarin oranges and juice, eggs and oil together. Bake at 350° for 20 to 25 minutes. Be sure to let cake cool completely before frosting. For frosting, mix Cool Whip, puddi

Recipe categories: Desserts, Cakes, Low protein.

Rating:
Orange mandarin cake
4
Average rating: 4 of 5, total votes: 8
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
graham cracker crumbs, eggs, flour, stick margarine, shortening, lime jello, box white cake mix, 9-inch pie shell, baked, butter cake, baked in 2 layers preferably homemade
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