Orange cake

Orange cake

Ingredients/Components

• sugar - 1 c
• eggs - 2 item
• flour - 2 c
• baking powder - 1/2 tsp
• pinch of salt - 1 item
• shortening - 2 Tbsp
• raisins
• sour milk
• walnuts - 1/2 c
• baking soda in milk - 2 tsp
• Filling:1 orange rind and pulp

How to make orange cake:

Filling:1 orange rind and pulp2 1/2 c. raisins1/2 c. walnuts Mix batter as for cake. Put all filling through meat grinder. Put 1/2 of filling in cake batter. Mix other half of filling with 1 cup powdered sugar and spread on baked cake while hot. Bake at 350°.

Recipe categories: Desserts, Cakes, Fruit.