Home » Main dish » Old fashioned beef stew

Old fashioned beef stew

Old fashioned beef stew
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cornstarch - 1 Tbsp
  • cold water - 1 Tbsp
  • vegetable oil - 2 tsp
  • all-purpose flour - 2 Tbsp
  • chopped fresh parsley - 1/4 c
  • cloves garlic, minced - 2 item
  • sliced mushrooms - 2 c
  • sliced carrots - 4 c
  • reduced-sodium beef broth - 2 c
  • reduced-sodium tomato paste - 2 tsp
  • 1-inch green bean pieces - 1 c
  • lean ground beef, cut into 1-inch cubes - 1 lb
  • large yellow onions, thin sliced - 2 item
  • medium Russet potatoes, thin sliced - 2 item

How to make old fashioned beef stew:

Coat beef with flour, shaking off excess. In a large nonstick pot, heat oil over medium-high heat. Add beef; saute until brown, about 6 minutes. Place on a plate. Add onions and mushrooms to pot; saute for 6 minutes. Add garlic; saute, stirring for 1 minute. Pour off fat. Return beef to pot; stir in tomato paste, then broth. Add enough water to just cover; bring to a boil. Reduce heat to low; simmer until beef is tender, about 1 1/4 hours. Skim off any foam.

Add carrots, potatoes and green beans. Cover partially; simmer for 15 minutes. In a small bowl, mix cornstarch and cold water and stir into stew. Increase heat and boil, uncovered, for 1 minute. Sprinkle with parsley and serve. Serves 6.

Recipe categories: Main dish, One Dish meal, Stew.

Rating:
Old fashioned beef stew
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT3H10M
Total Time: PT3H10M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, milk, water, crisco, garlic salt, can cream of chicken soup, frozen peas, hamburger meat, can cream of mushroom soup
You may be interested in these recipes:
More Main dish recipes
Similar recipes
Same ingredients
Main dish top recipes