Oklahoma caviar
Oklahoma caviar
Ingredients/Components
- lemon juice - 3/4 c
- corn oil - 1 pt
- Tabasco sauce - 1/16 c
- onions, chopped - 1 lb
- seasoned salt - 1/4 tsp
- bell pepper - 1/2 lb
- tomatoes - 2 lb
- cans black-eyed peas, drained - 3 item
- green olives, chopped - 1/2 lb
How to make oklahoma caviar:
Marinate 24 hours.Recipe categories: Low protein, Appetizers, Dips.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cinnamon, pkg, cornstarch, boiling water
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