Monkey bread
Monkey bread
Ingredients/Components
- cinnamon - 2 tsp
- stick margarine - 1 item
- brown sugar - 1 c
- white sugar - 1/2 c
- cans buttermilk biscuits - 3 item
How to make monkey bread:
Grease Bundt pan. Melt together margarine and brown sugar. Put white sugar and cinnamon in plastic bag. Cut biscuits into fourths and drop into sugar mixture in bag. Shake until biscuits are coated. Layer biscuits in Bundt pan. Pour syrup (margarine and brown sugar) over top and bake at 350° for 25 minutes.Recipe categories: Low protein, Breads, Rolls/biscuits.
Rating:
Related ingredients:
graham cracker crumbs, sugar, pkg, cornstarch, boiling water
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