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Oil pastry

Oil pastry
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt
  • flour - 2 c
  • cold water - 5 Tbsp
  • oil - 1/2 c

How to make oil pastry:

Sift flour and salt. Pour oil and water into cup. Add to flour. Stir lightly with fork. Press the dough out and up sides of pie pan to form a shell.

Recipe categories: Desserts, Pies and tarts, Crusts/pastry dough.

Rating:
Oil pastry
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
sugar, chopped pecans, salt, chopped nuts
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