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Oatmeal cookies

Oatmeal cookies
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter, softened - 2/3 c
  • sugar - 1 c
  • eggs - 2 item
  • vanilla - 2 tsp
  • pkg - 1 oz
  • salt - 1 tsp
  • flour
  • brown sugar - 1 c
  • coconut - 1 c
  • baking soda - 1 tsp
  • raisins optional - 1 c
  • Crisco - 2/3 c
  • oatmeal - 1 c
  • cocoa optional - 3/4 c

How to make oatmeal cookies:

Mix the shortening, butter, sugars, eggs and vanilla. Blend in flour, soda, salt, coconut and any optional ingredients you prefer. Drop by teaspoon onto cookie sheet or roll dough into rolls. Bake at 375° for 9 to 11 minutes. Dough can be refrigerated 2 to 3 weeks or frozen for 3 months.

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.

Rating:
Oatmeal cookies
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT12M
Total Time: PT12M


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Related ingredients:
butter, softened, sugar, eggs, vanilla, butter
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