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Nut tarts

Nut tarts
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cream cheese - 3 oz
  • vanilla - 1 tsp
  • salt - 1/8 tsp
  • brown sugar - 1 c
  • melted butter - 1 tsp
  • egg - 1 item
  • sifted all-purpose flour - 1 c
  • butter at room temperature - 1/2 c
  • coarsely chopped pecans - 2/3 c

How to make nut tarts:

Blend room temperature cream cheese, butter, and flour; chill one hour. Divide into 24 equal parts. Shape each part into a small ball. Press onto bottom and 1/2-inch up the side of small buttered (2-inch) muffin cups; chill. Blend remaining ingred

Recipe categories: Desserts, Pies and tarts, Tarts.

Rating:
Nut tarts
2.4
Average rating: 2.4 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
graham cracker crumbs, sugar, cream cheese, eggs, granulated sugar, pkg, water, mini chocolate chips, cheerios
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