Noodles
Noodles
Ingredients/Components
- eggs - 2 item
- salt - 1 tsp
- flour - 1 item
- water - 6 Tbsp
How to make noodles:
Stir sufficient flour into slightly beaten eggs and water to make a stiff dough. Knead thoroughly. Divide into two portions and roll out as thin as possible. Cover with a cloth and leave until partly dry. Then roll and cut in 1/2-inch strips. Part of the dough may be cut very fine to be used as topping on the cooked noodles. Boil noodles in salt water until tender. Drain. Brown 1/2 cup finely cut noodles in butter and pour over the cooked noodles before serving.Recipe categories: Healthy, Pasta, Pasta, rice and grains.
Rating:
Related ingredients:
sugar, flour, butter, water, all-purpose flour, minute rice, dates, warm milk, cans biscuits, dates, cut fine
You may be interested in these recipes:
More Healthy recipes
Zucchini Drops
Noodles
Turtle Bread
Cheese Rice
Similar recipes
Noodles A La Russe
Noodles A La Russe
Noodles Alfredo
Same ingredients
Black Forest Torte
Healthy top recipes
- 4.6 • Old Fashioned Blueberry Cake
- 4.3 • French Doughnuts
- 4.3 • Noodles
- 4.2 • Hearty Whole Wheat Bread
- 4.2 • Honey Garlic Pork Chops
- 4.0 • Sticky Cinnamon Buns
- 4.0 • Noodles
- 3.9 • Sweet & Sour Chicken
- 3.8 • Noodles
- 3.8 • Noodles