No fail brownies
No fail brownies
Ingredients/Components
- sugar - 1 c
- eggs - 2 item
- vanilla - 1 Tbsp
- flour - 3/4 c
- stick margarine - 1 item
How to make no fail brownies:
Preheat oven to 350°. Melt butter in 9 x 12-inch baking pan. Mix all other ingredients together. Add the melted butter to your mixture. Pour contents into baking pan and bake 15 to 20 minutes.Recipe categories: Cookie and brownie, Bar cookie, Brownies.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cinnamon, cream cheese, eggs, vanilla, powdered sugar, flour, sifted
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