Nacho dip
Nacho dip
Ingredients/Components
- Worcestershire sauce - 2 3
- garlic salt - 1 item
- ground beef - 1 lb
- onion - 1 item
- small can tomato sauce - 1 item
- small can chopped chilies, drained - 1 item
- cheese slices, wrapped - 1 lb
How to make nacho dip:
Fry ground beef and onion and drain. Mix together the other ingredients with the ground beef and onion. After cheese has melted, remove from the stove and put in a small crock-pot to keep mixture warm. Serve with nachos.Recipe categories: < 15 mins, Appetizers, Dips.
Rating:
Related ingredients:
butter, softened, sugar, cream cheese, pkg, box white or yellow cake mix, peanut butter, banana, cream cheese, softened, fresh broccoli, can sauerkraut some people rinse, i prefer it as it comes
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