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Mystery pecan pie

Mystery pecan pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cream cheese - 8 oz
  • eggs - 4 item
  • vanilla - 2 tsp
  • chopped pecans
  • salt - 1/4 tsp
  • light corn syrup - 1 c
  • plus 1/4 c - 1/3 c
  • 9-inch pie shell unbaked - 1 item

How to make mystery pecan pie:

Combine cream cheese, 1/3 cup of sugar, 1 teaspoon of vanilla, salt and 1 egg. Pour into pie shell. Sprinkle with pecans. Combine remaining eggs, sugar, vanilla and syrup. Pour over pecans. Bake at 375° for 35 to 40 minutes until firm.

Note: I use a deep dish pie shell or 2 small pie shells.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Mystery pecan pie
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, eggs, vanilla, pkg, packed brown sugar
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