Moravian mints
Moravian mints
Ingredients/Components
- granulated sugar - 2 c
- water - 3/4 c
- confectioners sugar - 1 tsp
- cream of tartar - 1/4 tsp
- drops peppermint extract or 3 drops oil of peppermint - 12 item
How to make moravian mints:
Simmer granulated sugar and water together until syrup threads from spoon. Take from stove; add confectioners sugar, cream of tartar and peppermint. Beat until creamy and drop from spoon onto wax paper. For wintergreen flavor, use wintergreen extract and pink coloring, peppermint extract with green coloring and lemon extract with yellow coloring.Recipe categories: Desserts, Candy, Pennsylvania dutch.
Rating:
Related ingredients:
vegetable oil, peanut butter, cranberries, shortening or butter, box rice chex, medium potato, cooked, baked and peeled sweet potatoes
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