Monkey bread
Monkey bread
Ingredients/Components
- sugar - 1/2 c
- cinnamon - 2 tsp
- pkg - 3 1/2
- dark brown sugar - 1/2 c
- stick margarine or butter - 1 item
How to make monkey bread:
In a bowl, stir together the sugar and cinnamon. Cut biscuits into quarters and roll in spiced sugar. Throw into a greased Bundt pan. Add remaining sugar and cinnamon on top.In a saucepan, combine butter and brown sugar and heat to a full boil. Pour over top of biscuits. Bake in a preheated oven at 350° for 30 minutes. Let stand in the pan for 10 minutes before turning out.
Recipe categories: Low protein, Breads, Rolls/biscuits.
Rating:
Related ingredients:
sugar, cinnamon, butter or margarine, salt, pinch of salt, hidden valley original ranch salad dressing mix
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