Molasses gingersnaps

Molasses gingersnaps

Ingredients/Components

• sugar
• cinnamon - 2 tsp
• eggs - 2 item
• salt - 1/2 tsp
• flour - 4 c
• baking soda - 4 tsp
• molasses - 1/2 c
• ginger - 2 tsp
• cloves - 1 tsp
• Crisco shortening

How to make molasses gingersnaps:

Cream shortening, sugar, eggs, and molasses together. Set aside. Sift together flour, baking soda, ginger, cinnamon, cloves, and salt. Mix dry ingredients with creamed mixture. Roll into 1-inch balls. Roll in sugar placed on waxed paper. Place on li

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.