Mississippi mud cake

Mississippi mud cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 4 item
  • vanilla - 1 tsp
  • milk - 1/2 c
  • flour
  • coconut
  • cocoa
  • sticks oleo - 2 item
  • walnuts
  • sugar powdered - 1 lb
  • Topping:1 stick oleo
  • large jar Marshmallow Creme - 1 item

How to make mississippi mud cake:

Topping:1 stick oleo3 1/2 Tbsp. cocoa1/2 c. milk1 lb. sugar (powdered)1 tsp. vanilla Melt oleo. Add cocoa and sugar. Add eggs, flour and vanilla; mix well. Add coconut and nuts. Pour into greased 9 x 13-inch pan and bake for 30 to 35 minutes in 350° oven. Remove from oven and spread with Marshmallow Creme. Cool.

For the topping, melt oleo, cocoa and milk in saucepan. Bring to a boil, then boil for 1 minute. Add sugar and vanilla. Beat until smooth. Pour on cake, then smooth it out. Let cake and icing set for a short while before serving.


Recipe categories: Desserts, Chocolate, Cakes.

Rating:
Mississippi mud cake
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT1H10M
Total Time: PT1H10M


Cause of complaint:

Related ingredients:
sugar, plain flour, butter or margarine, softened, margarine, oleo, sticks butter, heavy whipping cream, milky way bars, softened butter/margarine, mashed sweet potatoes 1/2 medium potato
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