Mississippi mud

Mississippi mud

Ingredients/Components

• sugar - 2 c
• eggs - 4 item
• vanilla - 2 tsp
• flour
• coconut - 1 c
• cocoa - 1/2 c
• sticks margarine - 2 item
• margarine - 1/2 c
• pecans - 1 c
• Pet milk - 1/2 c
• large jar marshmallow cream - 1 item
• Bake at 350° in jellyroll pan until done

How to make mississippi mud:

Mix together all cake ingredients except marshmallow cream. Bake at 350° in jellyroll pan until done. While cake is still hot, spread top of cake with marshmallow cream. Cool.Frosting:1 box powdered sugar1 tsp. vanilla1/2 c. Pet milk1/2 c. margarine1/2 c. cocoa Mix ingredients for frosting and spread on cooled cake.

Recipe categories: Desserts, Chocolate, < 60 mins.