Million dollar pound cake

Million dollar pound cake

Ingredients/Components

• sugar - 3 c
• eggs - 6 item
• vanilla - 1 tsp
• butter - 1 lb
• plain flour - 4 c
• lemon flavoring - 1/2 tsp
• whole milk - 3/4 c

How to make million dollar pound cake:

Bring all ingredients to room temperature. Cream the butter; add sugar and beat. Add eggs, one at a time, and beat. Add flour and milk. Bake at 300° for 1 hour and 40 minutes.

Note: Do not use baking powder or salt. This cake is really good and makes a big cake.

Recipe categories: Desserts, Cakes, Kosher.