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Million dollar pound cake

Million dollar pound cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter, softened - 1 lb
  • sugar - 3 c
  • all-purpose flour - 4 c
  • eggs at room temperature - 6 item
  • sweet milk - 3/4 c
  • vanilla extract * - 1 tsp
  • almond extract * - 1 tsp

How to make million dollar pound cake:

*Or 1 tablespoon lemon can be used in place of extracts.

Combine sugar and butter. Cream until light and fluffy. Add eggs, one at a time, beating well after each addition. Add flour to creamed mixture alternately with milk, beating well after each addition. Stir in flavoring. Pour batter into a well-greased and floured 10-inch tube pan. Bake at 300° for 1 hour and 40 minutes or until cake is done.

Recipe categories: Desserts, Cakes, Kosher.

Rating:
Million dollar pound cake
2.8
Average rating: 2.8 of 5, total votes: 4
Cook. Time: PT1H50M
Total Time: PT1H50M


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Related ingredients:
sugar, cinnamon, eggs, vanilla, water, confectioners sugar
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