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Mexican dish

Mexican dish
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • Velveeta cheese - 1 lb
  • can cream of chicken soup - 1 item
  • can Ro-Tel tomatoes - 1 item
  • ground meat - 1 lb
  • medium onion, chopped - 1 item
  • can Ranch Style beans - 1 item
  • salt, pepper and garlic to taste - 1 item
  • 12 corn tortillas - 1 pkg

How to make mexican dish:

Brown meat with onion and salt, pepper and garlic to taste. Spray Pam on bottom of baking dish.

Layer: 6 tortillas (cut) to cover bottom of baking dish; meat; 1/2 cheese (sliced) to cover bottom of dish; beans; 6 tortillas to cover again; soup; 1/2 cheese (sliced) to cover again and Ro-Tel tomatoes. Cover and bake 45 minutes at 350°. Best if cooled 30 minutes before serving.

Recipe categories: Main dish, Casseroles, Ground beef.

Rating:
Mexican dish
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, pkg, milk, salt, butter, water, eggs, beaten, cooking oil, can cream of chicken soup, long grain rice
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