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Mexican beef casserole

Mexican beef casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • ground beef - 3 lb
  • medium onions, chopped - 2 item
  • green onions, chopped - 2 item
  • cloves garlic, pressed - 3 item
  • can creamed corn - 1 item
  • cans tomato sauce - 3 oz
  • can chopped olives - 1 1/4
  • can mushrooms - 1 oz
  • Worcestershire sauce - 2 tsp
  • cumin powder - 1 tsp
  • chili powder - 2 tsp
  • salt - 2 tsp
  • egg noodles, cooked - 1 pkg
  • Longhorn cheese, grated

How to make mexican beef casserole:

Cook ground beef, onion, green pepper and garlic together and drain. Add next 8 ingredients and simmer until slightly cooked. Add meat mixture to noodles and add grated cheese. Sprinkle with Parmesan cheese and cover with foil. Bake 30 minutes at 375°.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Mexican beef casserole
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
pkg, eggs, beaten, ground beef, ground meat, chicken breasts, cooked elbow macaroni, ground beef or other meat, top beef round or sirloin steak 3/4 to 1-inch thick
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