Mashed potatoes
Mashed potatoes
Ingredients/Components
- evaporated milk - 1 c
- salt and pepper to taste - 1 item
- stick butter or margarine - 1 item
- white potatoes - 3 lb
How to make mashed potatoes:
Boil potatoes; peel. Add butter and mash. Cool. Add milk and beat, adding salt and pepper to taste.Recipe categories: Low protein, Potato, Vegetables.
Rating:
Related ingredients:
butter or margarine, instant coffee, corn meal, 1/2 sticks butter, box lime jello, envelope lipton onion soup mix, clove garlic, grated, can crushed pineapple in juice, undrained, to 8 slices ham, box lemon chiffon
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