Mashed potatoes
Mashed potatoes
Ingredients/Components
- salt and pepper - 1 item
- stick margarine or butter - 1/2 item
- to 8 peeled and diced potatoes - 6 item
- milk as needed or half and half - 1 item
- "dollop" of mayonnaise - 1 item
How to make mashed potatoes:
Peel, dice and boil potatoes. Mash while hot with butter. Stir in "dollop" of mayonnaise. Add milk (or half and half) until desired consistency is reached. Salt and pepper to taste.Recipe categories: Low protein, Potato, Vegetables.
Rating:
Related ingredients:
egg, cubed, cooked chicken, tablespoons butter, cans flaky biscuits, large cans biscuits, red cabbage, quartered and cored, sauerkraut, chopped and drained, 2-3 cucumbers, 12-ounce bottles chilli sauce, - 15 1/4-ounce can crushed pineapple
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