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Marinated coleslaw

Marinated coleslaw
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • dry mustard - 1 Tbsp
  • large onion, diced - 1 item
  • celery seed - 1 Tbsp
  • shredded cabbage - 3 c
  • sugar substitute - 1 Tbsp
  • large green pepper, diced - 1 item
  • low-cal Italian dressing

How to make marinated coleslaw:

Combine vegetables and sugar in bowl; stir well. Combine Italian dressing, dry mustard and celery seed in saucepan. Bring to boil. Remove from heat. Pour mixture over vegetables, tossing to coat well. Cover and refrigerate 1 hour or until chilled. Stir and serve using a slotted spoon.

A 1/2-cup serving equals 1 vegetable exchange and a trace of fat.

Recipe categories: Low protein, Salads, Vegetables.

Rating:
Marinated coleslaw
3.1
Average rating: 3.1 of 5, total votes: 8
Cook. Time: PT2H
Total Time: PT2H


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Related ingredients:
sugar, cinnamon, milk, salt, water, lemon juice
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