Marbled chocolate cake

Marbled chocolate cake

Ingredients/Components

• sugar - 1/2 c
• pkg - 1 oz
• milk chocolate chips, divided - 3/4 c
• German chocolate cake mix - 1 pkg

How to make marbled chocolate cake:

Prepare cake according to package directions. Pour into a greased 9 x 13-inch pan.

In small mixing bowl, beat cream cheese and sugar. Stir in 1/4 cup chocolate chips. Drop by tablespoonfuls over batter. Cut through batter with a knife to swirl cream cheese mixture. Sprinkle with remaining chocolate chips. Bake at 350°for 25 to 30 minutes.

Recipe categories: Desserts, < 60 mins, Breads.